Chocolate Fondants Kit
Get this by Thursday 27th January
If you order by 12am on Wednesday 26th January
What's in the box?
- French T55 Patisserie Wheat Flour
- Callebaut Dark Chocolate
- Callebaut Milk Chocolate
- Golden Caster Sugar
- Pastry Brush
What you will need
- 2 Eggs
- 120g Unsalted Butter
- Mixing Bowl
- Wooden Spoon or Spatula
- Balloon Whisk (optional)
- Baking tray
Wheat Flour, Soya, Milk, Egg, Butter
Refrigeration & shelf life
Store in a cool, dry place and use within one month. Once baked, eat immediately! FREEZING - You can keep these pre-baked and frozen for up to 2 weeks before baking.
Deliveries will arrive within 2-3 days.
All of Bakester box's orders are dispatched using Royal Mail.