Emilia Romagna Campo & Truffle Feast For 2 - JANUARY | Plateaway

Emilia Romagna Campo & Truffle Feast For 2 - JANUARY

£90.00
1
Get this by Thursday 20th January

If you order by 12pm on Tuesday 18th January

Product Details

What's in the box?

  • Tigelle with roasted squash
  • Ricotta ravioli with sage and butter & truffle
  • Castelfranco and tardivo salad
  • Torta barozzi
TIGELLE PICKLED SQUASH Ingredients (allergens):  Tigelle ( ‘00’ Flour, olive oil, yeast, milk, salt) Pumpkin in Saor (pumpkin, salt, olive oil, onions, bay leaves, white wine vinegar, raisins, pine nuts, red onion, caster sugar, wild fennel  CASTELFRANCO SALAD Ingredients (allergens): Castelfranco, tardivo, hazelnutsbalsamic vinegar (grape must, wine vinegar, sulphites, rosemary, extra-virgin olive oil RICOTTA RAVIOLI Ingredients (allergens)butter(dairy), sage, parmesan (cows milk, rennet) TRUFFLE Truffle TORTA BAROZZI Ingredients (allergens):  Almonds (nuts), bitter almonds (nuts), chocolate (dairy), eggs (dairy), caster sugar, vanilla extract, espresso, butter (dairy), cocoa, rum
2 days Not suitable for freezing
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